KINE 2913 - Human Nutrition

An introduction to human nutrition and diet. Topics covered include diet planning; anatomy and physiology of digestion and absorption; weight control; specific utilization of carbohydrates, protein, and fats; vitamin and mineral supplements; and life stages nutrition. The course will focus on how the human body utilizes nutrient inputs from food and water for fitness and health. Class 3. Prerequisite(s): 3 hours of natural science. (Summer and Distance Learning)